Keep the pizza crispy.
Release time:
2025-05-13
Most pizzas are packaged in square cardboard boxes, which is the industry standard recognized by consumers. However, this type of packaging is prone to accumulating grease and moisture. PizzaPod has been optimized to absorb a large amount of grease and moisture, thus enabling the pizza to remain hot and crispy after being taken out of the oven.
Zume Pizza's "Pizza Pod" won the top spot in the Diamond Final of the 29th DuPont Packaging Innovation Awards. The Pizza Pod from Zume Pizza is a truly groundbreaking product in the industry, offering a brand-new experience for both consumers and delivery personnel for one of the most popular foods. The top spot in the Diamond Final was achieved through outstanding performance in all three award categories: technological advancement, responsible packaging, and enhanced user experience.
Most pizzas are packaged in square cardboard boxes, which are the industry standard recognized by consumers. However, these boxes tend to accumulate grease and moisture. The Pizza Pod has been optimized to absorb large amounts of grease and moisture, allowing the pizza to remain hot and crispy after being taken out of the oven. The structure of the Pizza Pod is ingenious, requiring less time and manpower for retailers to assemble the box compared to traditional pizza boxes. The nested trays are easy to stack, requiring less storage space and facilitating transportation and delivery.
David Luttenberger, Global Packaging Director of Mintel Group Inc. and Chief Judge of CPP, commented on the winning product: "The Pizza Pod is a unique solution that not only uses green materials but also enhances design quality. Made from 100% sustainably grown sugarcane fiber, the Pizza Pod does not consume trees and is compostable and biodegradable. We were particularly impressed by this."
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